Friday, June 3, 2011


The other evening Steven and some of the kids went and picked squash in the garden. It was way too much for us to eat, so the kids helped me put some in the freezer. All four kids chopped while I blanched it and put it into freezer bags.

After it has been blanched and frozen, it is not good for much else than squash casserole, but that is how everyone likes it. I got 10 bags for the freezer and one for dinner that night.

I figure the more that I put up this summer, the less I have to buy in the winter!

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